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龜泉CEL24純米吟釀720ml

龜泉CEL24純米吟釀720ml

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龜泉CEL24純米吟釀

酒米使用廣島縣產「八反錦」、並精米磨至50%;酵母則選用高知縣在地酵母「CEL-24」。
有著如同鳳梨般酸甜滋味、低酒精濃度落在13~14%、日本酒度達-13有著濃郁甘口的印象,卻因為有著透明的酸度,取得絕妙的平衡。

酒造:龜泉酒造
精米度:50%
酒精濃度:14%
日本酒度:-13
酸度:1.8
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  • Tcat - Refrigerated
  • Tcat - Room Temp.

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